Flourish Pilipinas - Bake it Fun in the Philippines!

Flourish Pilipinas!

Celebrating, Nurturing, and Preserving Philippine Flour-Based Delicacies

Flourish Pilipinas is a campaign that encourages, recognizes and celebrates Filipino student pastry chefs and pastry professionals who are committed to nurturing flour- based Pinoy delicacies either through time-tested traditions or bold innovations.

Flourish Pilipinas also seeks to promote Philippine tourism through its varied, unique, and delicious flour-based delicacies.

 

Flourish Pilipinas encourages chefs, restaurateurs, bakeshop owners and operators, food technicians, culinary students, and other food professionals to integrate locally available ingredients to their flour-based products and delicacies.

After the successful Bakery Fair 2013 last February, Universal Robina Corporation (URC), brings to us a competition like no other.

Winner wins the following : Php 10,000 in cash, one (1) KitchenAide K45 Mixer, Medal, Trophy and supply of participating products + feature in URC’s Calendar

All contestants must submit their own original recipe. Forms may be downloaded form the Official Fanpage of URC Flourish Pilipinas or the URC Flourish website.  Entry form must be completely filled out (including attachment of photo)

All recipes must be emailed to operations@dtc.com.ph Likewise, contestant may submit their recipe directly to the URC Flourish Fanpage.  After submission, URC Flour will test out recipes and pick out:

Two (2) Globe Award finalists from each location (GMA, Luzon, Visayas, Mindanao)
Two (2) Sampaguita Award finalists from each location (GMA, Luzon, Visayas, Mindanao)
Two (2) Daisy Award finalists from each location (GMA, Luzon, Visayas, Mindanao)

DEADLINE OF ENTRY SUBMISSIONS:
From GMA and Luzon: April 30, 2013
From Visayas and Mindanao: May 31, 2013

BAKE-OFF COMPETITIONS:
GMA (Manila) : June 15, 2013
Luzon (Baguio) : July 6
Visayas (Cebu) : July 27
Mindanao (Davao) : August 10

Where applicable, URC Flour shall provide the transportation, food and accommodations of qualified finalists in Luzon, Visayas and Mindanao. URC Flour shall cover only the transportation, food and accommodations of a qualified finalist in a URC designated hotel.

All recipes/ entries must be submitted to the Flourish Pilipinas Facebook Page  or emailed to Kayla Andrea at operations@dtc.com.ph  ON OR BEFORE April 30, 2013 (For Entries from GMA  and Luzon) and ON OR BEFORE May 31, 2013 (For Visayas, Mindanao). For more info visit the Flourish Pilipinas Facebook Page. 

Where applicable, URC Flour shall provide the transportation, food and accommodations of qualified finalists in Luzon, Visayas and Mindanao. URC Flour shall cover only the transportation, food and accommodations of a qualified finalist in a URC designated hotel.

All recipes/ entries must be submitted to the Flourish Pilipinas Facebook Page or email operations@dtc.com.ph  ON OR BEFORE April 30, 2013 (For Entries from GMA  and Luzon) and ON OR BEFORE May 31, 2013 (For Visayas, Mindanao). For more information, contact Kayla at 02-892-5842 or visit the Flourish Pilipinas Facebook Page. 

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